Power Cooking

• 1/2 cup butter, softened
• 3 eggs
• 1 t. vanilla

• 1 lb. light brown sugar
• 1 1/2 c. flour
• 1 c. chopped pecans

Cream butter and sugar, adding eggs one at a time, and beat well. Add flour and blend well. Stir in vanilla and pecans. Pour into greased 13 x 9 pan. Bake at 350° for 30-35 minutes. Cool and cut into bars.