Power Cooking

• Chicken breasts, cooked and diced
• Two 16 oz. mixed Veg-all, drained
• One 8 oz. sliced water chestnuts, drained
• 1 small onion, chopped
• 1 cup grated sharp cheese
• 1 can broccoli soup

• 1/2 cup light mayonnaise
• 1/2 cup light sour cream
• 1 tube butter-flavored crackers
• 1/2 stick margarine, melted (crush crackers and mix with margarine)

Mix all ingredients and place in glass baking dish coated with non-stick aerosol spray. Top with cracker mixture. Bake at 350 degrees until bubbly.