Fresh Blueberry Crunch Recipe
Follow me to the dessert table, this blueberry cobbler is berry crunchy!
Full of fresh blueberries, this 45-minute power recipe is packed with fruity flavor! This crunchy spin on a classic berry cobbler is perfect for July 4th weekend, when blueberry season ends in Alabama.
Ingredients:
4 cups of fresh blueberries
1 cup firmly packed light brown sugar
¾ cup all-purpose flour, sifted
¾ cup regular oats, uncooked
½ cup butter (not margarine) melted
Instructions:
- Preheat oven to 350 degrees.
- Place blueberries in a 2-quart baking dish and spread evenly.
- Combine remaining ingredients and sprinkle over blueberries.
- Bake for 45 minutes. Enjoy!
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