With awareness of the link between alcohol and adverse health effects becoming more widespread, the world of mocktails is expanding rapidly. What began as a way to make a simple swap for those uninterested in drinking has become a movement all its own. Nonalcoholic drinks can now be found on menus across the state, and many local bars and restaurants have decided to make their mocktails more exciting by experimenting with a range of flavors and textures.
If you are looking for the ideal healthy swap for spring, these customizable mocktail recipes provide the perfect alternative for your meals and gatherings across Alabama this season. Try these five Alabama-inspired mocktail recipes that feature our state’s stunning seasonal produce.

Fresh Alabama peaches are a great ingredient for a refreshing mocktail. (Getty Images)
Featured Alabama produce: Oranges
Combine and adjust amounts to taste:
Featured Alabama produce: Lemon
Combine and adjust amounts to taste:
Featured Alabama produce: Blueberries
Combine and adjust amounts to taste:

Nonalcoholic drinks crafted with fresh ingredients and creativity are gaining in popularity. (Getty Images)
Featured Alabama produce: Peaches
Combine and adjust amounts to taste:
Featured Alabama produce: Watermelon
Combine and adjust amounts to taste:
This story originally was published on the SoulGrown website.