There is no better time than today to make homes eco-friendly. This may seem like a task for lawmakers and industries, but consumers can do many things to make their homes eco-friendly.
Being eco-friendly involves adopting eco-conscious lifestyle choices and actions that reduce ecological footprints at home. Essentially, it’s about acknowledging that local actions, however small, can contribute to broader global change in minimizing environmental harm. Following are simple adjustments in and around a home that can benefit the planet and consumers’ wallets. It’s easier than you might think.

The United States creates more than 12% of the planet’s rubbish but is home to only 4% of the world’s population. (Getty Images)
Did you know it takes up to 25 years for a head of lettuce to decompose in a landfill? The average American discards one pound of food daily. Food waste in the United States has tripled in just 50 years, estimated at 30-40% of its entire food supply. Approximately one-third of the food the world produces never gets eaten. Organic waste, such as food scraps from a kitchen, is dumped in landfills and breaks down anaerobically, releasing methane. Research says methane gas is 80 times more potent than carbon dioxide as a greenhouse gas in trapping heat and contributing to global warming.
The following can reduce food waste:

Fewer people garden than in years past, but growing your own food has many benefits. (Julie Bennett)
Growing your own food used to be a way of life, as cultivation laid the foundation for human civilization. Humans were once nomadic hunter-gatherers. Now, we only hunt down grocery aisles and gather goods in a cart. With the cost of necessities rising, even in the wealthiest countries, world health experts warn that food shortages may serve as the root cause of the next global health crisis.
Here are some ways growing your own food can lead to a more eco-friendly abode:

It’s easy to create a system with designated bins for recyclables. (contributed)
The United States creates more than 12% of the planet’s rubbish but is home to only 4% of the world’s population. While 75% of waste from American households is recyclable, only around 30% is recycled. Paper, plastic, glass and metal are all fated for landfills. America’s garbage is largely composed of goods that are used only briefly. More than 28% of all U.S. garbage is packaging, equating to 82 million tons of material that is habitually thrown out after a product is purchased or used.
To minimize waste, conserve resources and create healthier living spaces, consider adopting the following simple changes around the house to minimize environmental harm:
At first, achieving an eco-friendly home may seem insurmountable. By incorporating lifestyle adjustments and eco-conscious practices in and around the home, you can make a big impact on the environment, your health and your wallet. Start small, and gradually, you’ll be surprised how easy it is to make a change. In the famous words of the Tao Te Ching, “A journey of a thousand miles begins with a single step.”
Visit www.aces.edu for more information on the environment and conserving our natural resources.
This story originally appeared on the Alabama Cooperative Extension System’s website.